-Ice cream cones
1. Mix up your favorite cake recipe, from a box or from scratch. Gently add sprinkles to some of the batter for an instant confetti cake.
2. Put the ice cream cones into a muffin pan. Pour some batter to the bottom line on the cone: not too full or they will overflow, less is better.
3. Bake at the temperature the cake mix or your recipe calls for, for about 12 minutes.
4. Once cooled, add a swirl of frosting to resemble an ice cream cone.
CREDITS: ONE CHARMING PARTY